Banza Bonanza

Banza Mac & Cheese Bonanza
― Jan 20 - 23, 2017 ―


Love your favorite family meal EVEN MORE with Banza® - chickpea pasta extraordinaire! With double the protein, four times the fiber, and nearly half the net carbs, this superfood pasta brings irresistible nutrition and savor back to your table!

With a belief that healthy eating should be an indulgence and not a punishment, Banza has created a pasta you can feel good about. Chickpeas are a nutrition powerhouse, naturally gluten free, and have a low glycemic index. In fact, Banza's chickpea pasta is also free of the top 8 allergens and produced in a nut-free facility! In addition to Banza Mac & Cheese, the party pack will include Protes protein chips: packed with 15 grams of protein for healthy, gluten-free snacking!

Tryazon will choose 50 hosts for this opportunity. Throw a delicious Banza Bonanza with this party pack! Learn more about the products and party by clicking the tabs below.
Hosts selected for this party will receive a party pack valued at $60+, containing the following items:

  • • 8 boxes of Mac & Cheddar
  • • Banza-branded pot holder
  • • 8 bags of Protes protein chips
  • • Coupons and other items for host and guests
  • • Banza Bonanza Host Guide to help you carry out the party



About Banza

Banza, founded in 2014 by brothers Brian and Scott Rudolph, is a food company on a mission to make the foods people love better, by using more nutritious ingredients. Banza’s first product is a pasta made from chickpeas - with double the protein, four times the fiber and nearly half the net carbs of traditional pasta. In 2013, seeking a healthier version of his favorite food, Brian started making chickpea pasta by hand in his kitchen. Since launching in retail in 2014, Banza pasta has expanded from 2 stores to over 4,000 nationwide - from Eataly to Target. Banza has gained recognition as one of Time Magazine’s Best Inventions of 2015, and been featured in NYT Food, Food & Wine, Forbes & Inc 30 under 30, Entrepreneur Magazine, Fastco, The Today Show, Good Morning America, and The Huffington Post.

About Banza Mac and Cheese

Chickpea pasta makes better mac and cheese. The easy, cheesy oh-so-delicious meal you grew up with just got better. Banza took their pasta made from chickpeas and added loads of yummy, cheesy goodness. With more protein, more fiber and fewer carbs than the traditional stuff, Banza Mac is a quick, sneaky healthy comfort food.

For more information about Banza, please visit: http://www.eatbanza.com/pages/about-us

About Protes



Flashback to 2009. After a good lift at his college gym, Krik is sitting on his couch eating one of your typical protein bars that we all know so well. Frustrated with the lack of options outside of protein bars and protein shakes, Krik wonders aloud, “Why don't protein snacks exist”?

And just like that, the spark is lit for what is soon to be the Protes revolution.

After over six months of work and countless unfortunate batches, they reached and exceeded their goals, to their immense satisfaction. The result? A tasty, vegan, gluten-free, 120 calorie chip jam-packed with 15 grams of protein from split peas!

For more information about Protes, please visit: https://eatprotes.com/pages/about-us

Use #tryazon and #BanzaBonanza to include your tweet on this page!


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The application period has now ended. Please check out our other Party Opportunities.

  • Jan 2Applications Due
    All party host applications need to be received by this date.
  • Jan 3Hosts Selected
    Applicants will receive notification by email by this date. Those party hosts who are accepted and confirmed will have their party packs shipped to them.
  • Jan 4Start Party Planning
    Hosts can begin planning for their parties. Tryazon will provide party guides and resources to assist!
  • Jan 20Host Parties
    The fun begins in mid-January, when parties will be hosted!
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Number of Host Spots

Tryazon will select up to 50 hosts for this party.

Banza Mac & Cheese Bonanza

Apply Now!
LOVE LOVE LOVE IT!!!!!!!! Tastes great, healthy and gluten free! I'm not gluten intolerant or have a sensitivity but I still love it. Very filling and can be used alone with veggies or as a side dish. Excellent protein and fiber content
Amazon Reviewer
Amazon Reviewer